Recipe: Southern comfort BBQ sauce


Continuing the recipe theme, I also created a bbq sauce last summer. It's a sweet, tomato sauce based recipe, and went down pretty well when I served it.



Ingredients

  • 400ml tomato sauce (I just used sainsburys own brand)
  • 50ml Southern Comfort (optional)
  • 1 table spoon yellow mustard (just normal hot-dog mustard, like Frenchs)
  • 1 table spoon chilli powder
  • 80g sugar
  • 60ml cider vinegar
  • 1 teaspoon garlic powder
  • 60ml Worcestershire sauce
  • 1 teaspoon smoked paprika

Just slam the ingredients in a sauce pan for a while and reduce to a bbq-sauce consistency.
(to be honest, you can knock out a quick "cheats" bbq suace in two minutes that will go down pretty well - as above but reduce the ketchup to roughly 250ml, sugar to about 60g and then just a few glugs of cider and a few of worcestershire sauce and mix it up - tweaking ingredients to taste and it should be ok!)

Rob Shambolically fumbling my way around the kitchen

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